Coffee can be synonymous with warmth, energy, concentration and so many other meanings that exceed the time and location it will be consumed. Thinking of each of these moments, Kitano, the national leader in the herbs and spice segment, with a complete portfolio containing more than 30 types among herbs, spices and 100% natural peppers, invites you to rediscover this special drink with a touch of creativity: how about experiencing coffee with spices and herbs?
How to make ice cream with rosemary and fennel
Beat everything in a blender at once. Strain and serve cold.
Ingredients
- 150 ml of soluble coffee
- 1 tablespoon of Kitano rosemary
- 1 tablespoon of chopped fennel leaves
- 1 tablespoon honey
Measurement Conversion Table
Preparation mode
- Beat everything in a blender at once.
- Strain and serve cold.
Yield: 1 portion
Preparation Time: 10 minutes
